Pimm’s No. 3 Winter Cup
25% ABV
Proprietary fruit cup with a brandy base; this one is a reinvention of the old Pimm’s No. 3. Regional UK market only. Fruit cup is generic for a concentrate of gin (or other spirit), botanicals and fruit essences and concentrates intended to be diluted with a soft drink prior to serving. An important British bottled cocktail tradition for which Pimm’s No. 1 is probably the defining example.
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